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Enchandng woods, night spooks, falcon predators and falcon houses,
Walt Disney bunnies peeping out from behind the bushes, smell
of goats cheese and `ricotta', processions, decorated carts, musicians
and maids dressed in gold and silver, good shepherds offering
whey and bread and further still, a crystal sea that measures
up to the Caribbean, ski pistes and ski lifts, Baroque, Romanesque
and Norman churches, tiny little villages set in the rocks like
Nativity scenes, abandoned abbeys bathed in the scent of the woods,
horses and foxes, cane work and lace work and, last but not least,
village festivals, fairy tales, folklore, art and dreams...
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The Madonie mountains reach your heart and soul,
a multitude of images that change like a kaleidoscope, reinventing
their identity glowing with ever changing images and sensations.
It is a place to visit and enjoy in different ways throughout
the year, savouring the pleasures not just of a holiday but of
a real `voyage', from the golden beaches of Cefalù a Norman gem,
lively and chic, dominated by the rock, to the `Mollica', exciting
black piste at Piano Bata glia ski resort, and the falcon house
in Geraci Siculo.
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An unusual Sicily; that makes
you forget the fact that it is an island, due to its ever changing
face. Hidden art, surprising cuisine, untouched nature, harsh
mountains that marry the sea. In the Madonie region it is possible
to tailor or to mix and match your holiday like a puzzle, making
up your stay like a menu: beach as antipasto, woods as main course
and a dessert of village festivals and events. Let's start with
the beaches: the best ones are between Pollina and Lascari, the
latter famous for an excellent young house red sold direct, just
follow the hand written signs for `wino' along the road. Cefalù
beach is famous for its cafe society life and little restaurants
on the promenade. However, Mazzaforno is preferable in August
or, even better, rent a boat from the little port of Presidiana
and anchor in the splendid rocky cove of Kalura, dominated by
the ruined watch tower. Snorkelling is good from here to Sant'Ambrogio,
whilst if you want to go for a swim a bit out of season - May
or October, for example - the golden sands of Cefalù marked by
the mouth of the river that feeds the old medieval laundry, are
ideal. Moving along the coast road to Milazzo, in the province
of Messina, there are a whole series of little coves and inlets,
magical sandy, pebbly and rocky beaches, and lots of other attractions,
also for the palate. For instance, the famous `granite' (crushed
ice drinks) are exceptional over here, especially the almond or
black mulberry flavours. A day trip to Cefalù by train is fascinating,
both in summer and in winter. The rails almost go through the
waves, an enchanting route with numerous interesting stops: for
example Cartel di Tusa, the open air contemporary sculpture exhibition,
called the Fiumara d arte, put together by a private individual,
or the amazing huge beach in Capo Calavà.
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By train you can sit back and
relax, enjoying the scenery without having to worry about driving.
But trains are hot in Sicily - air conditioning hardly exists
- so from Cefalù it is better to go back to the fresh air of the
Madonie mountains. Why not go walking in autumn or spring, like
the wayfarers did in the 18' century- Or horse riding, seeing
as the Vallegrande horse riding centre is along the way-
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The old Bourbon bridle
way to Castelbuono (400 m a.s.l. and 15 km inland) is a very charming
route: from the street to Ferla, behind Presidiana, one goes through
olive groves and vineyards, crossing the Carbone stream and the broad
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The houses of Sant'Anastasia make a great stopping point, to
taste the delicious wine that has been marketed as a quality wine
for a couple of years. Then you'll reach Castelbuono, dominated
by the fortress of Ventimiglia castle. Incidentally, it is important
to understand that Sicilians were mainly mountain people. Living
on an island that has constantly been invaded from the sea from
the Phoenician period to Garibaldi - towns and villages were often
built in the mountains, in defence and to keep a look out over
the surrounding area and preserve their culture. Indeed the Madonie
mountains are rich in ancient places and typical mountain traditions,
unusual in the `land of the sun and the sea'. Castelbuono, the
old Ypsigro founded by the Byzantines, owes its magnificence to
the noble Ventimiglia family, powerful Norman Counts, who made
it the county capital in the mid 15' century. Its beauty `penetrates
the soul', said Houel in the 18`" century. Castelbuono does not
only offer artistic beauty, e.g. the main Church, but also an
excellent cuisine, based on mushrooms, wild asparagus, home made
pasta, piglets and, above all, kid and lamb prepared in a thousand
different ways. The restaurants are in historic and fascinating
buildings, for example Romitaggio, located in an ancient Benedictine
monastery, or `Il vecchio palmento', located in an 18' century
oil mill. Near Castelbuono, where the county costume festival
takes place in August, is Piano Battaglia, western Sicily's ski
resort, with three pistes of varying levels. Snow is guaranteed,
at least in February, and it is not expensive to ski here. There
are two hostels providing board and lodging: Cai (Club Alpino
Italiano) and Cas (Club Alpino Siciliano), the latter is better.
There are two gastronomical diversions: between Piano Battaglia
and Piano Sempria, in summer, the shepherds, who have migrated
from the lower pastures to find fresh air and good grazing ground,
are happy to chat, share fresh ricotta and sell their cheese.
If you take them wine, the shepherds will gladly share their memories
and stories.
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And also their view as `entrepreneurs' of tradition. If you are
not there in the summer, try and look for the shepherds on the
lower pastures, in the numerous farmhouses between the plateaux
of Gratteri and Gibilmanna.
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The second purely greedy diversion is to Polizzi Generosa (heading
towards Piano Battaglia, take the Portella Colla junction). You
cannot miss the sfoglio, the famous cheese cake covered in short
pastry and filled with fresh `tuma' cheese with cinnamon, chocolate
and honey. A unique delicacy, absolute delicious eaten warm. Light
and fluffy mushrooms mushroom in the Madonie woods, but they are
difficult to find unless you know where to go. Here's a couple
of tips for mushrooming: for perfumed and delicious pore mushrooms
you need to go back to the Portella Colla junction and walk along
the track to the right of the Polizzi junction. A couple of hours
walk until you get to streams and lakelets and, if you're lucky,
a good booty of mushrooms. For connoisseurs, there are also the
Vicaretto woods, after Piano Battaglia: great walking, many kinds
of edible fungi, including parasol.
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What if it is not mushrooming season but you like gathering-
Well, go for wild asparagus instead. It grows near the typical
dark green bushes with pointed leaves, and one of the most fascinating
places where you can find it is Gratteri, a fairy tale village
clinging to the rock above Mazzaforno (accessible from the Vicaretto
woods by a scenic road). In Gratteri, on New Year's Eve, when
the clock strikes midnight, the `old' witch dressed in rags rides
through the streets on a decorated mule until dawn, pursued by
village people and a few fortunate tourists. Once out of the village,
there is a track leading to San Giorgio. It meanders through ravines
under overhanging rocks, past stables and groups of horses, some
of which are wild, and runs along a stream that almost becomes
a river. The track comes to an end in a little valley where, as
if in a dream, suddenly you see the abbey of San Giorgio in a
glade, with its magnificent gilded stone, framed by thick woods
rich in asparagus and mushrooms.
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Some say these places are more enjoyable out of season, in the
sweetness of spring or autumn. At Easter, for example, Isnello
mourns on the Good Friday procession. In October, from magnificent
Baroque Petralia Soprana and Petralia Sottana, rich in amazing
churches and magic countryside, one can walk up on foot or go
by the Park's jeep to the Madonna dell'Alto, an ancient convent
gripping the top of a mountain that evokes images of gnomes and
fairy tales, and a good area for mushroom picking. Lastly, in
August, it is worth tearing yourself away from the sea for these
two important events: the Sagra della Spiga (festival celebrating
the ear of corn), a pagan feast dedicated to Ceres who, every
first Sunday of August, takes strange carts without wheels, called
straule, around Gangi. Do not forget to visit Gangi Vecchia, the
old town famous for its gastronomy and, if you are lucky, watch
the Cravaccata, a festival that takes place every seven years
in Geraci Siculo to celebrate the shepherds that "came down" from
the mountains bringing cheese and beasts (cows, sheep and goats)
to the village. Snippets of ancient dying traditions.
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THE TERRITORY OF
THE PARK:
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The Madonie mountains, a chain stretching between the river valleys
Pollina and Imera Settentrionale, are the oldest mountains in
Sicily (apart from a few peaks in the Peloritani mountains), as
shown by evidence of fossilised lamellibranchs, sea weed and sponges
found in the calcareous areas. The highest and most spectacular
peaks are: pizzo Carbonara 1979 m, Mount San Salvatore 1912 m,
Mount Ferro 1906 m and Mount dei Cervi 1656 m. Despite belonging
to the same chain, each mountain is different. Some are rounded,
some are sharp, some covered in vegetation, others bare: they
all majestically shape the landscape, creating valleys, plains,
plateaux, precipices and gently rolling ridges. From the peaks
the view is wonderful: Mount Etna, the Nebrodi Mountains and the
Aeolian islands, tinged with splendid colours at dawn and dusk,
seeming almost unreal. But the Madonie Mountains are not only
unforgettable for their nature. The area features numerous religious
buildings, monasteries, hermitages and mountain churches, often
isolated up in the mountains. Scattered along the river course,
one finds mills, old farmhouses, often built on the ruins of Roman
villas, that prove culture can live in harmony with nature. The
Madonie Regional Park was established in 1989 and it covers almost
40,000 ha. It is subdivided into four different areas, according
to environmental priorities and activities permitted.
Area A (5,733 ha), a special reserve, where the natural environment
is untouched, it features ecosystems that are very interesting
both from a naturalistic and panoramic point of view.
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Area B (16,535 ha), general reserve, where building or extension
work is forbidden, or any kind of modification to the park. The
Park managers allow forestry, farming and shepherding activities,
and the building of relevant infrastructures, such as access roads,
maintenance and conservation of the natural environment.
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Area C (427 ha), a protected area, where buildings, building
modifications and landscaping are allowed, in line with the purpose
of the Park, such as tourism, cultural facilities and parking
areas.
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Area D (16,984 ha), a controlled area, where all activities are
allowed, as long as they are compatible with the purpose of the
Park. The Madonie Regional Park covers the municipalities of Caltavuturo,
Castelbuono, Castellana Sicula, Cefalù Collesano, Geraci Siculo,
Isnello, Petralia Soprana a Sottana, Polizzi Generosa, pollina,
San Mauro Castelverde, Scillato and Sclafani Bagni.
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